Romanian Mititei (Mici)

Name: Romanian Mititei (Mici)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Eastern European, European
Ingredients: 1 teaspoons baking soda; 237 milliliters beef bouillon granules; 4 garlic cloves , minced; 454 grams ground beef; 227 grams ground lamb; 1 teaspoon ground black pepper; 454 grams ground pork; 1 teaspoon paprika; 1 Tbsp salt; 118 milliliters soda water , plain; 1 teaspoon thyme

Romanian Mititei (Mici) is a gluten free, dairy free, and whole 30 main course. This recipe makes 6 servings with 504 calories, 32g of protein, and 40g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. It is a rather cheap recipe for fans of Eastern European food. Head to the store and pick up baking soda, ground pepper, ground lamb, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.