Romaine Salad with Avocado-Lime Vinaigrette
Romaine Salad with Avocado-Lime Vinaigrette is a gluten free, primal, and whole 30 side dish. This recipe makes 4 servings with 57 calories, 2g of protein, and 4g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of onion, lime juice, cherry tomatoes, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Combine first 3 ingredients, stirring with a whisk. Gradually add oil, stirring constantly with a whisk.
Combine lettuce, tomatoes, and onion in a large bowl, tossing gently.
Drizzle juice mixture over lettuce mixture; toss gently to coat.