Roasted Vegetable Sandwich

This recipe makes 4 servings with 283 calories, 8g of protein, and 21g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of seasoning, eggplant, oil, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 20 minutes.