Roasted Turnips with Parmesan

Name: Roasted Turnips with Parmesan
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 4 servings coarse salt and ground pepper; 0 teaspoons ground nutmeg; 2 Tbsps extra-virgin olive oil; 14 grams 1/4 cup grated parmesan; 907 grams turnips (about 4 medium), peeled and cut into 1/2-inch wedges

Roasted Turnips with Parmesan is a gluten free, primal, and fodmap friendly side dish. This recipe serves 4. One portion of this dish contains about 3g of protein, 8g of fat, and a total of 140 calories. Head to the store and pick up cayenne pepper, olive oil, ground nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.