Roasted Turkey with Maple Cranberry Glaze

Name: Roasted Turkey with Maple Cranberry Glaze
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 177 milliliters apple cider; 2 teaspoons apple cider vinegar; 59 milliliters black pepper; 1 teaspoon freshly ground black pepper; 59 milliliters brown sugar; 3 Tbsps butter; 8 Tbsps butter, softened; 340 grams bag) cranberries; 177 milliliters cranberry juice; 2 Tbsps chopped fresh parsley leaves; 2 Tbsps minced garlic cloves; 59 milliliters garlic powder; 118 milliliters maple syrup; 237 milliliters salt; 1 teaspoon salt; 2 Tbsps minced shallots; 10 servings Stuffing, if desired; 7 kilograms turkey

Roasted Turkey with Maple Cranberry Glaze might be a good recipe to expand your main course collection. This recipe serves 10. One serving contains 895 calories, 105g of protein, and 40g of fat. If you have butter, turkey, cranberry juice, and a few other ingredients on hand, you can make it. To use up the stuffing you could follow this main course with the Gluten Free Cornbread for Stuffing or Dessert as a dessert. From preparation to the plate, this recipe takes around 3 hours and 20 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving.

Instructions

Preheat oven to 375 degrees F.

Equipment you will use

Oven

In a small mixing bowl combine the butter, House Seasoning, parsley, shallots, and garlic. Thoroughly rinse and dry the turkey. Tuck the wings underneath the body and place the turkey in a roasting pan. Rub the butter mixture all over the turkey. Stuff, if desired.

Ingredients you will need

Dry Seasoning Rub

Shallot

Parsley

Butter

Garlic

Whole Turkey

Chicken Wings

Equipment you will use

Roasting Pan

Mixing Bowl

Roast for 18 minutes per pound (including stuffing weight, if using). The turkey is done when an instant-read thermometer is inserted into the thickest part of the thigh (and deep into the stuffing) and registers 165 degrees F. and the juices run clear.

Ingredients you will need

Stuffing