Roasted Squash, Apple, And Cipollini Onion Salad

Name: Roasted Squash, Apple, And Cipollini Onion Salad
Prep time: 1 h 19 min
Cook time: 1 h 19 min
Total time: 1 h 19 min
Yield: 4
Cuisine: Global
Ingredients: 8 cipollini onions, peeled, trimmed, and sliced crosswise into 1/4-inch-thick rings; 4 servings Coarse salt and freshly ground pepper; 1 Tbsp extra-virgin olive oil; 2 Golden Delicious apples, peeled and cut into 1/2-inch-thick wedges; 2 teaspoons sherry vinegar; 1 mediums butternut squash or sugar pumpkin, peeled, seeded, and cut into 1/2-inch pieces (3 cups); 59 milliliters chopped toasted walnuts; 946 milliliters watercress

You can never have too many side dish recipes, so give Roasted Squash, Apple, And Cipollini Onion Salad If you have walnuts, sugar pumpkin, sherry vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 1 hour and 19 minutes.