Roasted Shallot Asparagus

Name: Roasted Shallot Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams fresh asparagus; 59 milliliters olive oil, divided; 1 teaspoons freshly ground pepper; 1 teaspoons salt; 1 shallot, minced; 2 Tbsps white wine vinegar

Roasted Shallot Asparagus might be just the side dish you are searching for. This recipe makes 8 servings with 86 calories, 3g of protein, and 7g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of asparagus, olive oil, pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 45 minutes.