Roasted Pepper Bean Dip

Name: Roasted Pepper Bean Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 18
Cuisine: Global
Ingredients: 539 grams can cannellini or white kidney beans, rinsed and drained; 79 milliliters minced fresh parsley; 1 teaspoons garlic salt; 2 Tbsps lime juice; 1 teaspoons seasoned pepper; 118 milliliters roasted sweet red peppers; 0 teaspoons salt; 237 milliliters silken firm tofu

The recipe Roasted Pepper Bean Dip can be made in around 20 minutes. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 0g of fat, and a total of 34 calories. This recipe serves 18. A mixture of kidney beans, seasoned pepper, garlic salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be yummy and satisfying. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. It works well as an inexpensive hor d'oeuvre. It will be a hit at your The Super Bowl event.

Instructions

Place all ingredients in a food processor or blender; cover and process until smooth.

Equipment you will use

Food Processor

Blender

Transfer to a bowl. Refrigerate until serving.

Equipment you will use

Bowl

Equipment

Food Processor

Blender

Bowl

Ingredients

Servings:

539grams

can cannellini or white kidney beans, rinsed and drained 79milliliters

minced fresh parsley 1teaspoons

garlic salt 2Tbsps

lime juice 1teaspoons

seasoned pepper 118milliliters

roasted sweet red peppers 0teaspoons

salt 237milliliters

silken firm tofu

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Ruffino Prosecco Made with Organic Grapes with a 4.8 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.

Ruffino Prosecco Made with Organic Grapes

The bouquet is fragrant and bursting with fruit notes. It has clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavors of apple and peach lead to a pleasant finish with lingering fruit and floral notes.