Roasted Pepper and Maple Barbecue Sauce

Name: Roasted Pepper and Maple Barbecue Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 3
Cuisine: Bbq, Barbecue
Ingredients: 1 teaspoon chopped canned chipotle chiles in adobo plus 1 teaspoon adobo sauce (from can), or 1/2 teaspoon cayenne; 1 Tbsp cider vinegar; 79 milliliters pure maple syrup; 170 grams cup coarsely chopped drained bottled roasted red peppers; 1 teaspoons salt

The recipe Roasted Pepper and Maple Barbecue Sauce is ready in roughly 15 minutes and is definitely a great gluten free and vegan option for lovers of American food. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 108 calories. This recipe serves 3. Not a lot of people really liked this sauce. It is perfect for Father's Day. A mixture of chipotle chiles in adobo plus adobo sauce, bottled roasted peppers, maple syrup, and a handful of other ingredients are all it takes to make this recipe so scrumptious.