Roasted Pears with Amaretti and Amaretto

Roasted Pears with Amaretti and Amaretto
Roasted Pears with Amaretti and Amaretto is a dairy free recipe with 4 servings. This side dish has 169 calories, 1g of protein, and 1g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of amaretti cookies, water, balsamic vinegar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

1
Preheat oven to 425°F.
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OvenOven
2
Mix Amaretto and vinegar in a 13- by 9-inch baking dish. Put pears, cut sides down, in dish.
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Amaretto LiqueurAmaretto Liqueur
VinegarVinegar
PearPear
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Baking PanBaking Pan
3
Roast pears 15 minutes.
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PearPear
4
Add water and roast until pears are tender but still hold their shape, 8 to 10 minutes more.
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PearPear
WaterWater
5
Arrange pears, cut sides up, on a platter and spoon pan juices over them.
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PearPear
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Frying PanFrying Pan
6
Sprinkle with half of cookie crumbs, then baste with pan juices.
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Cookie CrumbsCookie Crumbs
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Frying PanFrying Pan
7
Sprinkle with remaining crumbs and serve warm or at room temperature.
8
Each serving about 139 calories and less than 1 gram fat.
9
Gourmet
DifficultyHard
Ready In50 m.
Servings4
Health Score1
Dish TypesSide Dish
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