Roasted Lemon Garlic Ginger Carrots

Name: Roasted Lemon Garlic Ginger Carrots
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving a pat or two of butter, optional; 710 milliliters fresh carrots, peeled, sliced on the diagonal into 1 - 1 1/2 inch pieces; 1 inch fresh ginger, minced or grated; 5 cloves garlic, minced; 1 serving sea or kosher salt and fresh black pepper; 3 Tbsps lemon juice; 3 Tbsps olive oil

Roasted Lemon Garlic Ginger Carrots might be just the side dish you are searching for. This recipe makes 1 servings with 796 calories, 8g of protein, and 52g of fat each. This recipe covers 39% of your daily requirements of vitamins and minerals. If you have garlic, kosher salt and pepper, carrots, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 40 minutes.