Roasted Garlic Dressing
Need a gluten free, primal, and whole 30 side dish? Roasted Garlic Dressing could be a great recipe to try. This recipe serves 4. One portion of this dish contains roughly 0g of protein, 27g of fat, and a total of 250 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up dijon mustard, garlic bulbs, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Cut off pointed ends of garlic bulbs; place on a piece of aluminum foil, and drizzle with 3 tablespoons oil. Fold foil to seal.
Bake at 350 for 40 minutes; cool. Squeeze pulp from cloves.
Process garlic pulp, remaining 1/2 cup olive oil, vinegar, and next 3 ingredients in a blender until smooth.