Roasted Curried Cauliflower

Name: Roasted Curried Cauliflower
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams cauliflower, cut into florets, cleaned; 2 teaspoons madras curry powder; 2 garlic cloves, minced; 2 teaspoons ground cumin powder; 1 teaspoons ground paprika; 237 milliliters heavy cream; 1 teaspoons kosher salt; 2 Tbsps olive oil; 1 shallot, minced

This recipe makes 2 servings with 618 calories, 8g of protein, and 59g of fat each. If $2.36 per serving falls in your budget, Roasted Curried Cauliflower might be a great gluten free, primal, and vegetarian recipe to try. If you have cauliflower, madras curry powder, ground paprika, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.