Roasted Cauliflower And Parsnip Mashed Potatoes With Horseradish
Roasted Cauliflower And Parsnip Mashed Potatoes With Horseradish might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 4. One serving contains 589 calories, 11g of protein, and 32g of fat. Thanksgiving will be even more special with this recipe. A mixture of butter, creamed horseradish, yukon gold potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.