Roasted Carrot And Avocado Salad

Name: Roasted Carrot And Avocado Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 an avocado, pitted and sliced (we had a mega-cado and only used 1/4 of it); 454 grams carrots, scrubbed or peeled and cut into two-inch segments (angled if youre feeling fancy); 1 serving Coarse salt and freshly ground black pepper; 0 teaspoons ground cumin; 1 Juice of half a lemon; 3 Tbsps olive oil, divided

You can never have too many side dish recipes, so give Roasted Carrot And Avocado Salad a try. This gluten free, primal, and whole 30 recipe serves 1. One serving contains 727 calories, 6g of protein, and 58g of fat. A mixture of olive oil, carrots, coarse salt and pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 30 minutes.