Roasted Brussels Sprouts With Sriracha And Mint

Roasted Brussels Sprouts With Srirachan And Mint might be just the side dish you are searching for. This gluten free, dairy free, and pescatarian recipe serves 4. One serving contains 210 calories, 8g of protein, and 12g of fat. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up brussels sprouts, golden brown sugar, cut mint leaves, and a few other things to make it today.