Roasted Broccoli With Ancho Butter

Name: Roasted Broccoli With Ancho Butter
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 3 heads broccoli, cut lengthwise into large spears, stalks peeled (1 1/2-pounds); 43 grams ancho chilies (about; 4 larges garlic cloves, thinly sliced; 1 teaspoons ground coriander; 1 teaspoons ground cumin; 59 milliliters extra-virgin olive oil; 59 milliliters pine nuts; 12 servings salt; 177 milliliters unsalted butter, softened; 12 servings boiling water

Roasted Broccoli With Ancho Butter might be just the side dish you are searching for. This recipe makes 12 servings with 215 calories, 5g of protein, and 19g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Only Head to the store and pick up water, ground cumin, pine nuts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a gluten free, primal, and vegetarian diet.