Roasted Balsamic Garlic Asparagus Appetizer

Name: Roasted Balsamic Garlic Asparagus Appetizer
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams asparagus, medium to thick stems (not too thin); 2 teaspoons balsamic vinegar; 1 Tbsp soy sauce or braggs liquid aminos; 2 teaspoons butter (not margarine); 2 teaspoons extra virgin olive oil; 4 cloves garlic, peeled and sliced lengthwise into 3 pieces (amount of garlic to taste); 0 teaspoons fresh ground pepper, to taste (i like tricolor peppercorns); 1 teaspoons sea salt, to taste

Roasted Balsamic Garlic Asparagus Appetizer might be just the hor d'oeuvre you are searching for. This gluten free and vegetarian recipe serves 6. One portion of this dish contains about 4g of protein, 3g of fat, and A mixture of asparagus, sea salt, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 25 minutes.