Roasted Asparagus W/ Blue Cheese & Toasted Walnuts

Name: Roasted Asparagus W/ Blue Cheese & Toasted Walnuts
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus; 59 milliliters crumbled blue cheese; 2 Tbsps olive oil; 0 teaspoons cracked pepper; 1 teaspoons sea salt; 118 milliliters walnuts, toasted

Roasted Asparagus W/ Blue Cheese & Toasted Walnuts is a gluten free, primal, and vegetarian side dish. This recipe serves 4. One serving contains 195 calories, 7g of protein, and 17g of fat. It will be a hit at your Easter event. If you have asparagus, sea salt, walnuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.