Roast Squash With Mascarpone, Parmesan & Sage

Name: Roast Squash With Mascarpone, Parmesan & Sage
Prep time: 58 min
Cook time: 58 min
Total time: 58 min
Yield: 2
Cuisine: Global
Ingredients: 1 small butternut squash , halved lengthways, seeds removed; 4 Tbsps mascarpone; 2 servings olive oil; 2 Tbsps grated parmesan; 1 small handful a sage leaves, chopped

Roast Squash With Mascarpone, Parmesan & Sage might be just the side dish you are searching for. One portion of this dish contains about 8g of protein, 29g of fat, and a total of 449 calories. This gluten free and primal recipe serves 2. A mixture of butternut squash, mascarpone, parmesan, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 58 minutes.