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Roast Bison with Velvety Pan Gravy

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Roast Bison with Velvety Pan Gravy

Roast Bison with Velvety Pan Gravy

Roast Bison with Velvety Pan Gravy is A mixture of ground coriander, ground cumin, paprika, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

1
Preheat oven to 32
Equipment you will use
OvenOven
2
In a small bowl, whisk together cumin, paprika, garlic, coriander, and 1 1/2 tsp. salt. Rub roast with 1 tbsp. oil and pat spice mixture all over roast.
Ingredients you will need
CorianderCoriander
PaprikaPaprika
GarlicGarlic
CuminCumin
SaltSalt
Cooking OilCooking Oil
Dry Seasoning RubDry Seasoning Rub
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WhiskWhisk
BowlBowl
3
In a dutch oven or other heavy 5- to 6-qt. pot, heat 1 tbsp. oil over medium heat. Brown roast on all sides, about 4 minutes per side, adding another 1/2 tbsp. oil halfway through browning.
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Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
4
Transfer roast to a plate and wipe pot clean with a paper towel.
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Paper TowelsPaper Towels
PotPot
5
Add 1/2 tbsp. oil to pot, put roast back in pot, and roast until a meat thermometer inserted in the thickest part registers 135, about 50 minutes.
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MeatMeat
Cooking OilCooking Oil
Equipment you will use
Kitchen ThermometerKitchen Thermometer
PotPot
6
Transfer roast to a rimmed cutting board and tent with foil.
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Cutting BoardCutting Board
Aluminum FoilAluminum Foil
7
Add remaining 1 tbsp. oil and the flour to pot and, over medium heat, whisk 1 to 2 minutes to cook flour.
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All Purpose FlourAll Purpose Flour
Cooking OilCooking Oil
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WhiskWhisk
PotPot
8
Whisk in tomato paste. Slowly whisk in beef broth and bring to a simmer. Cook gravy until thickened slightly, whisking frequently, 7 to 9 minutes. Season to taste with salt.
Ingredients you will need
Tomato PasteTomato Paste
Beef BrothBeef Broth
GravyGravy
SaltSalt
Equipment you will use
WhiskWhisk
9
Slice roast thinly and serve with pan gravy.
Ingredients you will need
GravyGravy
Equipment you will use
Frying PanFrying Pan
10
*Available at Whole Foods Markets and by request from your butcher.
DifficultyHard
Ready In45 m.
Servings8
Health Score29
Dairy Free
DietsDairy Free
Dish TypesLunchMain CourseMain DishDinner
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