Risotto With Fennel And Ricotta

Name: Risotto With Fennel And Ricotta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 2 fennel bulbs; 1 teaspoons fennel seeds; 2 garlic cloves; 1 zest and juice of lemon; 1 serving parmesan cheese; 4 Tbsps p ricotta; 1 serving sea salt

Need a gluten free and primal main course? Risotto With Fennel And Ricotta could be a great recipe to try. One portion of this dish contains roughly 24g of protein, 17g of fat, and a total of 386 calories. This recipe serves 1. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have sea salt, p ricotta, garlic cloves, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 30 minutes.