Ricotta and Honey Tart

Name: Ricotta and Honey Tart
Prep time: 9 h 40 min
Cook time: 9 h 40 min
Total time: 9 h 40 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters sliced almonds, toasted; 2 larges eggs; 296 milliliters all-purpose flour, plus more for dusting; 59 milliliters granulated sugar; 1 teaspoons ground cinnamon; 118 milliliters r honey; 1 Tbsp loosely packed, finely grated lemon zest (from about 2 lemons); 454 grams ricotta cheese, drained overnight (see “Game plan” note above); 0 teaspoons fine salt; 8 Tbsps unsalted butter (1 stick), melted

One portion of this dish contains around 11g of protein, 23g of fat, and a total of 409 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of butter, granulated sugar, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 9 hours and 40 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Place the the melted butter, sugar, zest, and salt in a large bowl and stir until combined.

Ingredients you will need

Butter

Sugar

Salt

Equipment you will use

Bowl

Add the flour and stir just until a soft dough forms, about 1 minute.Evenly arrange small pieces of the dough over the bottom of a 9-inch round tart pan with a removable bottom. Using a measuring cup or your fingers, press the dough to form an even layer over the bottom and up the sides of the pan, flouring the cup or your fingers as needed.Cover the tart shell with plastic wrap and refrigerate for 30 minutes.Meanwhile, heat the oven to 350°F and arrange a rack in the middle.When the shell is chilled, prick it all over with a fork and place it on a baking sheet.

Ingredients you will need

Dough

All Purpose Flour

Wrap

Equipment you will use

Measuring Cup

Baking Sheet

Plastic Wrap

Tart Form

Oven

Frying Pan

Place the drained ricotta, eggs, honey, zest, and cinnamon in the bowl of a food processor fitted with a blade attachment. Process, stopping and scraping down the sides of the bowl often with a rubber spatula, until the mixture is smooth and combined, about 1 minute.

Ingredients you will need

Cinnamon