Rich Black and White Brownies

Rich Black and White Brownies
Rich Black and White Brownies might be a good recipe to expand your dessert recipe box. This recipe serves 15. One serving contains 271 calories, 4g of protein, and 5g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have salt, firmly brown sugar, cocoa powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
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Baking PanBaking Pan
OvenOven
2
Beat 3/4 cup butter, white sugar, and brown sugar together in a bowl using an electric mixer until light and fluffy; beat in eggs and vanilla extract.
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Vanilla ExtractVanilla Extract
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
ButterButter
EggEgg
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Hand MixerHand Mixer
BowlBowl
3
Mix 2 1/4 cup flour, baking powder, and salt together in a separate bowl; stir flour mixture into creamed butter mixture until batter is smooth. Divide batter into two bowls.
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Baking PowderBaking Powder
ButterButter
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
4
Whisk cocoa powder and 1 tablespoon melted butter together in a bowl; stir into 1 of the bowls of batter. This will be the 'black half'.
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Cocoa PowderCocoa Powder
ButterButter
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BowlBowl
WhiskWhisk
5
Pour black half into the prepared baking pan.
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Baking PanBaking Pan
6
Stir the remaining 1/4 cup flour and milk chocolate chips into the remaining bowl of batter creating the 'white half'.
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Milk Chocolate ChipsMilk Chocolate Chips
All Purpose FlourAll Purpose Flour
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BowlBowl
7
Spread white half evenly over black half.
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SpreadSpread
8
Sprinkle white chocolate chips over white half.
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White Chocolate ChipsWhite Chocolate Chips
9
Bake in the preheated oven until edges begin to pull away from the sides of the pan, 20 to 30 minutes. Cool completely before cutting into bars.
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OvenOven
Frying PanFrying Pan
DifficultyHard
Ready In40 m.
Servings15
Health Score1
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