Rice With Lentils and Dates

Name: Rice With Lentils and Dates
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons allspice; 473 milliliters basmati rice; 454 grams lamb or 1 lb beef , cubes; 79 milliliters blanched almond; 118 milliliters butter; 1 teaspoon cinnamon; 237 milliliters pitted dates , chopped; 237 milliliters lentils , rinsed; 1 onion , chopped; 118 milliliters raisins; 1 teaspoons saffron; 6 servings salt and pepper

You can never have too many main course recipes, so give Rice With Lentils and Dates a try. This gluten free recipe serves 6. One serving contains 814 calories, 28g of protein, and 34g of fat. If you have cinnamon, saffron, dates, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes approximately 2 hours and 20 minutes.