Rice Surprise
Need a gluten free and vegetarian side dish? Rice Surprise could be a super recipe to try. This recipe serves 4. One serving contains 449 calories, 3g of protein, and 33g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have heavy cream, pineapple, rice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.
Instructions
In a saucepan bring salted water to a boil.
Add rice, reduce heat, cover and simmer for 20 minutes.
Rinse, drain, and chill the cooked rice.
In a small glass or metal mixing bowl, whip the cream, adding sugar gradually until the cream becomes fluffy. Then, fold the whipped cream and drained pineapple into the chilled, cooked rice. Spoon the mixture into dessert dishes and serve.