Rib Roast With Herb Crust

Name: Rib Roast With Herb Crust
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters fresh breadcrumbs; 8 servings Coarse salt and ground pepper; 1 garlic clove, chopped; 2 teaspoons prepared horseradish; 59 milliliters extra-virgin olive oil; 1 kilograms boneless rib-eye roast , room temperature; 2 Tbsps sour cream; 59 milliliters chopped fresh thyme or a mixture of equal amounts chopped fresh thyme, rosemary, and sage; 2 teaspoons vegetable oil

Rib Roast With Herb Crust might be just the main course you are searching for. One serving contains 425 calories, 31g of protein, and 29g of fat. This recipe serves 8. It is perfect for valentin day. If you have breadcrumbs, a mixture of equal amounts thyme, garlic clove, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It is a good option if you're following a דל פחמימות, diet. From preparation to the plate, this recipe takes around 1 hour.