Rib Dry Rub

Name: Rib Dry Rub
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 59 milliliters firmly packed dark brown sugar; 1 teaspoons celery salt; 4 teaspoons chili powder; 4 teaspoons garlic salt; 0 teaspoons ground cinnamon; 0 teaspoons ground red pepper; 0 teaspoons ground white pepper; 1 teaspoon ground black pepper; 2 teaspoons salt

You can never have too many marinade recipes, so give Rib Dry Rub a try. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 48 calories. This gluten free and vegan recipe serves 5. Head to the store and pick up firmly brown sugar, ground pepper, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.