Rhubarb Mojito

Name: Rhubarb Mojito
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 0 teaspoons cinnamon; 1 Tbsp lime juice; 1 serving lime zest; 5 (or so) mint leaves; 1 serving nutmeg; 57 grams rhubarb syrup (recipe below); 227 grams chopped rhubarb (2-3 small stalks); 28 grams white rum; 237 milliliters sugar; 473 milliliters water

Rhubarb Mojito might be just the beverage you are searching for. One serving contains 919 calories, 3g of protein, and 1g of fat. This gluten free, fodmap friendly, and vegan recipe serves 1. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up nutmeg, rum, lime zest, and a few other things to make it today.