Rhubarb-Almond Bars Recipe

Name: Rhubarb-Almond Bars Recipe
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 24
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 227 grams sticks frozen unsalted butter; 2 larges egg yolks; 552 milliliters all-purpose flour; 473 milliliters granulated sugar; 680 grams rhubarb stalks, cut into 1/2-inch pieces (about 6 cups); 0 teaspoons fine salt; 158 milliliters whole unsalted almonds, toasted

Rhubarb-Almond Bars Recipe might be just the hor d'oeuvre you are searching for. This recipe serves 24. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 10g of fat, and a total of 210 calories. From preparation to the plate, this recipe takes approximately 2 hours and 40 minutes. Head to the store and pick up rhubarb stalks, butter, flour, and a few other things to make it today. This recipe is typical of Southern cuisine. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

1teaspoons

baking powder 227grams

sticks frozen unsalted butter 2larges

egg yolks 552milliliters

all-purpose flour 473milliliters

granulated sugar 680grams

rhubarb stalks, cut into 1/2-inch pieces (about 6 cups)0teaspoons

fine salt 158milliliters

whole unsalted almonds, toasted

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Bully Hill Vineyards Dry Riesling. It has 5 out of 5 stars and a bottle costs about 14 dollars.