Red, White and Blueberry Sundaes

Red, White and Blueberry Sundaes
This gluten free and dairy free recipe serves 8. One serving contains 215 calories, 3g of protein, and 8g of fat. Only From preparation to the plate, this recipe takes about 10 minutes. Head to the store and pick up balsamic vinegar, vanillan ice cream, strawberries, and a few other things to make it today.

Instructions

1
In medium bowl, beat jam, corn syrup and vinegar with wire whisk until smooth. Fold in blueberries and strawberries until coated.
Ingredients you will need
StrawberriesStrawberries
BlueberriesBlueberries
Corn SyrupCorn Syrup
VinegarVinegar
JamJam
Equipment you will use
WhiskWhisk
BowlBowl
2
Scoop ice cream into 8 dessert bowls. Top with berry mixture.
Ingredients you will need
Ice CreamIce Cream
BerriesBerries
Equipment you will use
BowlBowl
3
Garnish with white chocolate.
Ingredients you will need
White ChocolateWhite Chocolate

Equipment

DifficultyEasy
Ready In10 m.
Servings8
Health Score2
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