Red Velvet Cupcakes

Name: Red Velvet Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 250 grams butter, cut into cubes; 237 milliliters icing sugar; 1 Tbsp milk; 1 vanilla bean, split length ways

Red Velvet Cupcakes might be just the dessert you are searching for. This recipe makes 4 servings with 570 calories, 1g of protein, and 51g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up vanilla bean, icing sugar, milk, and a few other things to make it today. This recipe is typical of American cuisine. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes around 45 minutes. Rose Velvet, actually.