Red Velvet Cupcakes

Name: Red Velvet Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 square BAKERS White Chocolate, shaved into curls; 118 milliliters (1 stick) butter or margarine, softened; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 111 grams pkg. JELL-O Chocolate Instant Pudding; 454 grams pkg. powdered sugar (about 4 cups); 1 package (2-layer size) red velvet cake mix; 237 milliliters thawed COOL WHIP Whipped Topping

Red Velvet Cupcakes might be just the American recipe you are searching for. This recipe makes 8 servings with 743 calories, 6g of protein, and 32g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up velvet cake mix, butter, cool whip whipped topping, and a few other things to make it today. valentin day will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. Rose Velvet, actually.