Red Pepper Bruschetta with Feta

Name: Red Pepper Bruschetta with Feta
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 16
Cuisine: Mediterranean, Italian, European
Ingredients: 113 grams pkg. ATHENOS Traditional Crumbled Feta Cheese, crumbled; 454 grams loaf French bread, cut into 18 slices; 1 clove garlic, minced; 59 milliliters chopped green onions; 1 teaspoon lemon juice; 59 milliliters olive oil, divided; 198 grams jar roasted red peppers, drained, chopped

The recipe Red Pepper Bruschetta with Fetan is ready in around 16 minutes and is definitely a spectacular vegetarian option for lovers of Mediterranean food. For 56 cents per serving, you get a hor d'oeuvre that serves 16. One portion of this dish contains approximately 4g of protein, 5g of fat, and a total of 134 calories. If you have olive oil, bread, lemon juice, and a few other ingredients on hand, you can make it.

Instructions

Mix peppers, cheese, onions, 1 Tbsp. of the oil, the garlic and lemon juice; set aside.

Ingredients you will need

Lemon Juice

Peppers

Cheese

Garlic

Onion

Cooking Oil

Brush bread slices lightly with remaining 3 Tbsp. oil; place on baking sheet.

Ingredients you will need

Bread

Cooking Oil

Equipment you will use

Baking Sheet

Broil 2 to 3 min. on each side or until lightly toasted on both sides. Top each toast slice with about 1 Tbsp. of the pepper mixture.

Ingredients you will need

Pepper

Toast

Equipment

Baking Sheet

Ingredients

Servings:

113grams

pkg. ATHENOS Traditional Crumbled Feta Cheese, crumbled 454grams

loaf French bread, cut into 18 slices 1clove

garlic, minced 59milliliters

chopped green onions 1teaspoon

lemon juice 59milliliters

olive oil, divided 198grams

jar roasted red peppers, drained, chopped

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Caposaldo Chianti. It has 5 out of 5 stars and a bottle costs about 13 dollars.