Red Currant Muffins

Name: Red Currant Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters butter, softened; 12 servings confectioners sugar; 237 milliliters fresh red currant; 2 eggs; 237 milliliters all-purpose flour; 1 teaspoon grated orange peel (or 3 drops of orange flower water); 0 teaspoons salt; 118 milliliters sugar

Red Currant Muffins is a vegetarian morn meal. One serving contains 214 calories, 3g of protein, and 9g of fat. This recipe serves 12. A mixture of baking powder, orange peel, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 35 minutes.