Red Cauliflower

Name: Red Cauliflower
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 6
Cuisine: Global
Ingredients: 4 fresh jalepino bell peppers, seeded and finely chopped (or 4 fresh serrano chillies,seeded and finely chopped); 397 grams chopped tomatoes; 1 medium cauliflower; 85 grams feta cheese, crumbled; 1 leave chopped fresh flat parsley (to garnish); 1 lime; 1 small onion; 6 servings salt; 0 teaspoons caster sugar

Red Cauliflower is a gluten free and vegetarian side dish. This recipe makes 6 servings with 99 calories, 5g of protein, and 4g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up jalepino bell peppers, canned tomatoes, flat leaf parsley, and a few other things to make it today. From preparation to the plate, this recipe takes about 23 minutes.