Red Beans And Rice

Name: Red Beans And Rice
Prep time: 4 h 35 min
Cook time: 4 h 35 min
Total time: 4 h 35 min
Yield: 5
Cuisine: Global
Ingredients: 1 bay leaf; 1 bell pepper, diced; 1 teaspoon Creole or Cajun seasoning; 473 milliliters diced celery; 5 servings Hot cooked rice; 1 teaspoons dried thyme; 2 Tbsps minced garlic; 59 milliliters sliced green onions; 227 grams tasso or ham steak, 2 dice; 3 Tbsps olive oil; 473 milliliters diced onions; 59 milliliters minced parsley; 454 grams dried red kidney beans; 1 serrano pepper, seeded and diced; 454 grams hot smoked sausage or andouille; 2 liters water

Red Beans And Rice might be just the main course you are searching for. This recipe covers 38% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 725 calories, 40g of protein, and 37g of fat each. Head to the store and pick up bay leaf, rice, green onions, and a few other things to make it today. To use up the cooked rice you could follow this main course with the Breakfast Rice Pudding as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 4 hours and 35 minutes.