Raspberry-Walnut Shortbread

Name: Raspberry-Walnut Shortbread
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 24
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 118 milliliters packed brown sugar; 118 milliliters cold butter (no substitutes); 2 eggs, lightly beaten; 296 milliliters all-purpose flour; 79 milliliters raspberry jam; 0 teaspoons salt; 118 milliliters sugar; 1 teaspoon vanilla extract; 237 milliliters chopped walnuts

Raspberry-Walnut Shortbread is a vegetarian dessert. This recipe serves 24. One serving contains 142 calories, 2g of protein, and 7g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have baking soda, vanillan extract, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.