Raspberry-Lemon Parfaits

Name: Raspberry-Lemon Parfaits
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 710 milliliters (1-inch) cubed angel food cake; 340 grams cartons lemon meringue light yogurt (such as Yoplait Light Thick and Creamy); 340 grams packages fresh raspberries (about 2 3/4 cups); 2 Tbsps sugar; 113 grams 1/2 cups frozen fat-free whipped topping, thawed

You can never have too many dessert recipes, so give Raspberry-Lemon Parfaits a try. One serving contains 252 calories, 5g of protein, and 5g of fat. This recipe serves 4. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up angel food cake, cartons lemon meringue yogurt, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.