Raspberry Brownie Dessert

Name: Raspberry Brownie Dessert
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: American
Ingredients: 595 grams can raspberry pie filling; 1 package fudge brownie mix (13-inch x 9-inch pan size); 476 milliliters heavy whipping cream, divided; 94 grams package instant white chocolate pudding mix

Raspberry Brownie Dessert is a dessert that serves 18. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 13g of fat, and a total of 268 calories. It is an inexpensive recipe for fans of American food. If you have raspberry pie filling, fudge brownie mix, chocolate pudding mix, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Prepare and bake brownies according to package directions, using a greased 13x9-in. baking pan. Cool completely on a wire rack.

Equipment you will use

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Wire Rack

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In a small bowl, combine 1 cup cream and pudding mix; stir for 2 minutes or until very thick. In a small bowl, beat remaining cream until stiff peaks form; fold into pudding. Carefully spread over brownies; top with pie filling. Cover and refrigerate for at least 2 hours before cutting.

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