Rapid Raspberry Torte

Name: Rapid Raspberry Torte
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 1 Tbsp confectioners sugar; 179 milliliters heavy whipping cream; 198 grams snack-size cups each) lemon pudding; 283 grams loaf frozen pound cake, thawed; 113 milliliters raspberry jam, divided

Need a gluten free dessert? Rapid Raspberry Torte could be a super recipe to try. This recipe serves 10. One portion of this dish contains roughly 2g of protein, 7g of fat, and a total of 250 calories. From preparation to the plate, this recipe takes around 15 minutes. A mixture of confectioners' sugar, pound cake, snack-size cups lemon pudding, and a handful of other ingredients are all it takes to make this recipe so delicious. Users who liked this recipe also liked Raspberry Cupcakes With Raspberry Icing, Almond Crusted Torte, and Almond Torte With Cream & Cherries.