Ranch-Style Quiche

Name: Ranch-Style Quiche
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 4 bacon strips, cooked and crumbled; 3 eggs; 237 milliliters heavy whipping cream; 1 pastry shell (9 inches), baked and cooled; 1 envelope ranch salad dressing mix; 113 grams cup shredded Swiss cheese

You can never have too many morn meal recipes, so give Ranch-Style Quiche a try. This recipe serves 8. One portion of this dish contains roughly 8g of protein, 23g of fat, and a total of 268 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up pas

Instructions

Sprinkle cheese into pastry shell. In a bowl, whisk eggs until foamy.

Ingredients you will need

Pastry Shells

Cheese

Egg

Equipment you will use

Whisk

Bowl

Add the remaining ingredients.

Pour over cheese.

Ingredients you will need

Cheese

Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°. Cover edges with foil; bake 15-20 minutes longer or until a knife inserted near the center comes out clean.

Equipment you will use

Oven

Knife

Aluminum Foil

Equipment

Ingredients

Servings:

bacon strips, cooked and crumbled 3

eggs 237milliliters

heavy whipping cream 1

pastry shell (9 inches), baked and cooled 1envelope

ranch salad dressing mix 113grams

cup shredded Swiss cheese

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are my top picks for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. One wine you could try is Cru Monplaisir Bordeaux Superieur. It has 4.7 out of 5 stars and a bottle costs about 19 dollars.