Ranch Style Brunch Eggs

Name: Ranch Style Brunch Eggs
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 8 slices bacon (or more); 1 pinch baking powder (this will make the eggs fluffy); 355 milliliters shredded old cheddar cheese (can use more or less cheese); 6 eggs, beaten; 2 thinly sliced green onions; 473 milliliters frozen hash brown potatoes; 237 milliliters milk or half-and-half; 4 servings salt and black pepper

You can never have too many main course recipes, so give Ranch Style Brunch Eggs a try. One portion of this dish contains about 29g of protein, 40g of fat, and a total of 574 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up milk, green onions, old cheddar cheese, and a few other things to make it today. To use up the baking powder you could follow this main course with the Simple Raspberry Lemon Cake as a dessert. From preparation to the plate, this recipe takes about 50 minutes.