Ramen Slaw
Ramen Slaw might be just the side dish you are searching for. One serving contains 297 calories, 6g of protein, and 23g of fat. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a very affordable recipe for fans of Japanese food. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 1 hour and 45 minutes. If you have broccoli coleslaw mix, canolan oil, slivered almonds, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet.
Instructions
Combine broccoli coleslaw mix, sunflower seeds, almonds, and ramen noodles together in a bowl.
Whisk canola oil, sugar, ramen noodle seasoning packet, and vinegar together in a separate bowl; pour over slaw mixture. Fold in green onions. Chill in refrigerator for 1 1/2 hours before serving.
Recommended wine: Riesling, Sake, Sauvignon Blanc
Riesling, Sake, and Sauvignon Blanc are great choices for Ramen Noodles. Saké is an obvious choice when it comes to Japanese food. If you want to stick to grape wine, though, you might opt for sauvignon blanc or riesling. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.
![Chateau Ste. Michelle Riesling]()
Chateau Ste. Michelle Riesling
#14 Wine Enthusiast Top 100 Best Buys of 2018Chateau Ste. Michelles' Columbia Valley Riesling is a blend of Riesling from throughout Washington’s Columbia Valley. Their goal is to craft a refreshing, flavorful, medium-dry Riesling vintage after vintage. The wine offers crisp apple aromas and flavors with subtle mineral notes. This is their “everyday Riesling” that is a pleasure to drink and easy to match with a variety of foods.Pair with fresh fruit, crab, mild cheeses, or chicken.