Raisin Coleslaw

Raisin Coleslaw
You can never have too many side dish recipes, so give Raisin Coleslaw a try. This recipe makes 4 servings with 278 calories, 2g of protein, and 21g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of golden raisins, carrots, honey, and a handful of other ingredients are all it takes to make this recipe so flavorful. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes about 10 minutes. Indian-Style Coleslaw, Asian Coleslaw with Baked Salmon, and Cilantro Lime Coleslaw are very similar to this recipe.

Instructions

1
In a small bowl, combine the mayonnaise, honey, sugar, mustard and celery salt. In a serving bowl, toss the cabbage, carrots and raisins.
Ingredients you will need
Celery SaltCelery Salt
MayonnaiseMayonnaise
CabbageCabbage
CarrotCarrot
MustardMustard
RaisinsRaisins
HoneyHoney
SugarSugar
Equipment you will use
BowlBowl
2
Add mayonnaise mixture; toss to coat. Cover and refrigerate until serving.
Ingredients you will need
MayonnaiseMayonnaise

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score6
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