Raffy's Strawberries in Vinegar
Raffy's Strawberries in Vinegar might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 2. One serving contains 238 calories, 2g of protein, and 12g of fat. Head to the store and pick up sugar, heavy whipping cream, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes.
Instructions
For the berries: In a small bowl, toss the strawberries with the sugar and vinegar.
Let the mixture stand at room temperature, stirring occasionally, for 2 hours.
For the whipped cream: In a medium bowl, beat the heavy cream until it forms soft peaks.
Add the powdered sugar and vanilla. Continue to beat until the cream holds stiff peaks.
To serve: Spoon the strawberries and juices into 2 small glasses and add a dollop of whipped cream.
Sprinkle with chopped mint and serve.