Radish & Cucumber Crostini

Name: Radish & Cucumber Crostini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 1 inches Eight thick slices of baguette, toasted; 2 servings good quality butter; 1 small seedless cucumber, thinly sliced; 2 servings drizzle of honey; 2 Freshly squeezed juice of half a lemon; 1 teaspoon extra-virgin olive oil; 4 x radishes, cleaned & sliced paper thin; 2 servings Sea salt and freshly ground pepper, to taste

Radish & Cucumber Crostini is a vegetarian hor d'oeuvre. This recipe makes 2 servings with 105 calories, 1g of protein, and 7g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up sea salt and pepper, radishes, drizzle of honey, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.