Radicchio, Haricots Verts, and Sweet Lettuce Salad
Radicchio, Haricots Verts, and Sweet Lettuce Salad might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 121 calories, 4g of protein, and 6g of fat. This recipe serves 6. If you have balsamic vinegar, sourdough bread, dijon mustard, and From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Cook haricots verts in boiling water 2 minutes or until crisp-tender.
Drain and rinse with cold water; drain.
Combine oil, balsamic vinegar, honey, salt, orange rind, and Dijon mustard in a large bowl; stir well with a whisk.
Add haricots verts, lettuce, and remaining ingredients to bowl; toss gently to coat.