" Cheeseburger" Meatloaf for Lactose Intolerant Cheese

Name: " Cheeseburger" Meatloaf for Lactose Intolerant Cheese
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: American
Ingredients: 1 Tbsps adobo seasoning (up to a whole Tbs to taste); 2 eggs; 2 chopped fresh garlic cloves; 1 teaspoons ground coriander; 1 Tbsp fresh ground pepper (or to taste); 1 teaspoons ground sage; 118 milliliters italian seasoned breadcrumbs; 118 milliliters ketchup (and some extra squirts for topping); 1 kilograms lean ground beef; 3 Tbsps low sodium soy sauce; 1 Tbsp olive oil; 1 dash oregano; 1 mediums chopped red onion; 10 servings sea salt (i put a dash); 237 milliliters galaxy foods soy veggie shreds cheese (cheddar flavor)

" Cheeseburger" Meatloaf for Lactose Intolerant Cheese is a dairy free main course. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains roughly 32g of protein, 12g of fat, and a total of 293 calories. Head to the store and pick up soy sauce, ground coriander, ground pepper, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.