Quinoa Salad

Name: Quinoa Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 118 milliliters corn; 2 Tbsps lime juice; 6 Tbsps orange juice; 355 milliliters quinoa; 118 milliliters red bell pepper, diced; 2 Tbsps red onions, finely chopped; 0 teaspoons salt; 118 milliliters scallion, sliced; 591 milliliters water

You can never have too many side dish recipes, so give Quinoa Salad a try. This recipe serves 4. One serving contains 282 calories, 10g of protein, and 4g of fat. It is a good option if you're following a gluten free and vegan diet. If you have bell pepper, corn, lime juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.